SMS144 - Recordkeeping Requirements - Requisitos para el Mantenimiento de Registros
This session focuses on recordkeeping requirements for food safety.
By the end of this course, you will be able to:
· Recognize why accurate and complete recordkeeping is important.
· Identify facts vs fiction about documentation.
· Determine if an action complies with the Food Safety Modernization Act (FSMA) rules for recordkeeping.
Food Safety, ALL